Dine Downtown

Named the “Next Great American Food City” by Southwest Magazine, Sacramento is quickly becoming an industry leader in the fine dining scene. In the midst of our foodie fame, Dine Downtown returns to highlight the best fare on the grid. We can’t think of a better time for you to come out and experience the Farm-to-Fork Capital’s best fare than our 10-day restaurant week when local chefs create special 3-course dinner menus priced at $35.

One dollar from every Dine Downtown meal is donated to local social services and food literacy programs.

 

2018 Participating Restaurants:

Foundation Restaurant & Bar
Empress Tavern
Dawson’s Steakhouse
The Melting Pot
Biba Restaurant
Rio City Café
The Porch Restaurant & Bar
The Firehouse Restaurant
Ten22
Esquire Grill
Paragary’s
Skool Japanese Gastropub
Fat City Bar & Café
Frank Fat’s
Downtown & Vine
Hook & Ladder Manufacturing Co.
Pilothouse at The Delta King
Cafeteria 15L
Iron Horse Tavern
Grange Restaurant & Bar
Ella Dining Room & Bar
Il Fornaio
Brasserie Capitale
Aioli Bodega Española
Kasbah Lounge
Sauced BBQ & Spirits
Punch Bowl Social
Bennigan’s
Mayahuel
La Cosecha
The Red Rabbit Kitchen & Bar
 

Highlights:

Launched in 2005, Dine Downtown was created as an effort to elevate downtown’s dynamic dining scene and drive traffic to local restaurants. Now, 12 years later, Dine Downtown continues to draw people to experience decadent menus assembled by Sacramento’s top chefs.

  • Participating restaurants served more than 11,000 meals during the 10-day event in 2017
  • Dine Downtown has generated a whopping $5 million in restaurant sales from 2009 – 2017

Thank you to the generous sponsors of Dine Downtown: