Oaxacan Lamb Barbacoa, Beer, and Mezcal Dinner
Dates
05/03/25 - 05/03/25
ADDRESS
Alaro Craft Brewery, Restaurant, and Cocktail Bar
2004 Capitol Ave, Sacramento, CA, 95811
General Day & Time
11:00 am - 9:00 pm
Contact
Admission info
Cost of purchases.

This is not your average dinner.
This is a smoked, spiced, slow-cooked feast with deep roots and bold flavors—paired with the perfect beer and spirit for the ultimate flavor experience.
Introducing our Oaxacan Lamb Barbacoa Dinner:
Tender lamb marinated in a blend of smoky dried chilies, fresh aromatic herbs, and orange juice
Wrapped in banana leaves and slow-cooked over oak & hickory in our Big Green Egg
Served falling-off-the-bone, rich with tradition and flavor
Paired with our Maria Robust Porter – dark, smooth, and complex
Finished with a 2oz pour of Banhez Mezcal – mild, floral, and fruity perfection
This food, beer, and mezcal pairing is a full sensory journey—earthy, smoky, bold, and beautifully balanced.
Only available on Saturday, May 3rd.
Come hungry. Come thirsty. Come ready to be blown away.
This calendar listing is brought to you by Sacramento365, the region's one-stop, online calendar for arts and entertainment events, powered by Visit Sacramento and the City of Sacramento's Office of Arts and Culture (OAC).