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Oaxacan Lamb Barbacoa, Beer, and Mezcal Dinner

Dates

05/03/25 - 05/03/25

ADDRESS

Alaro Craft Brewery, Restaurant, and Cocktail Bar

2004 Capitol Ave, Sacramento, CA, 95811

General Day & Time

11:00 am - 9:00 pm

Contact

Admission info

Cost of purchases.

This is not your average dinner.

This is a smoked, spiced, slow-cooked feast with deep roots and bold flavors—paired with the perfect beer and spirit for the ultimate flavor experience.

Introducing our Oaxacan Lamb Barbacoa Dinner:

Tender lamb marinated in a blend of smoky dried chilies, fresh aromatic herbs, and orange juice

Wrapped in banana leaves and slow-cooked over oak & hickory in our Big Green Egg

Served falling-off-the-bone, rich with tradition and flavor

Paired with our Maria Robust Porter – dark, smooth, and complex

Finished with a 2oz pour of Banhez Mezcal – mild, floral, and fruity perfection

This food, beer, and mezcal pairing is a full sensory journey—earthy, smoky, bold, and beautifully balanced.

Only available on Saturday, May 3rd.

Come hungry. Come thirsty. Come ready to be blown away.


This calendar listing is brought to you by Sacramento365, the region's one-stop, online calendar for arts and entertainment events, powered by Visit Sacramento and the City of Sacramento's Office of Arts and Culture (OAC).

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