Randy Paragary has been feeding Sacramento’s appetite for good food for over 15 years. And he has made major investments on the Grid and was one of the pioneers in K Street’s revitalization with Esquire Grille. With 8 locations in the Sacramento Region and 5 different concepts, he’s learned how to thrive and adapt to the ever changing restaurant business. According to Randy, the restaurant business is made 100% of dreamers. But you don’t just wake up and wave a magic wand to open up. You’ve got to dream big and invest the time in making that dream happen.